Apr 18, 2024  
2023-2024 College Catalog and Student Handbook 
    
2023-2024 College Catalog and Student Handbook

ServSafe®


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An industry-recognized program for food service workers. Learn about basic food safety, personal hygiene, cross-contamination, allergens, time, temperature, cleaning, sanitation, and more. This one-day course includes the book and testing for the Food Protection Management Certification.

Call 804-333-6730 or email advisor@rappahannock.edu for information on the next ServSafe class.

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